Organic Water-Processed Decaf Mexican - Unroasted Coffee

Organic Mexico Water-Processed Decaf: Bold Flavor, Zero Compromise

Finding a decaf that actually tastes like high-quality coffee shouldn't feel like a hunt for a mythical creature. Enter our Organic Mexico Water-Process Decaf - one of the most versatile bean in our lineup. Grown in the high-altitude regions of Mexico, this bean is naturally forgiving, making it a favorite for home brewers and professional roasters alike.

The Roast Profile: Your Coffee, Your Way

We’ve found that this Mexican bean hits its sweet spot anywhere from a Medium to Dark roast. Depending on where you stop the roast, you unlock a completely different flavor experience:

Medium Roast (The "Crisp" Profile): Err on the lighter end to preserve the bean’s natural brightness. You’ll enjoy a clean, crisp acidity paired with a smooth, nutty finish that lingers on the tongue.
Dark Roast (The "Indulgent" Profile): Push into a deeper roast to transform those sugars. As the bean darkens, it develops rich, molasses-like sweetness and heavy dark chocolate notes, perfect for a bold espresso or a hearty French press.

Whether you’re looking for a crisp morning cup or a velvety dessert brew, this organic selection adapts to your palate.

Certifications: OU Kosher, USDA Organic
Caffeine Level: Water-Process Decaffeinated
Recommended Roast: Medium to Dark
Single Origin: Mexico
Altitude: 500 - 845 meters ASL
Varietal: Catimor, Bourbon
Process: Wet Process
Drying: Sun-Dried
Harvest: January - April

Ingredients: Organic 100% Arabica coffee beans. Organic certified by PA Certified Organic. OU Kosher certified. Packaged in an SQF-certified, renewable energy-powered facility.

Do not grind, brew, or consume unroasted coffee. Green coffee beans that have been purchased and used/roasted are not returnable. Due to agricultural regulations, we are unable to ship green coffee beans to Hawaii or Puerto Rico.

Coffee | Unroasted | Decaf